It didn't take too long to find the ingredients I was looking for, but I really didn't know if they actually were the ingredients I was looking for. I don't do a lot of cooking, so this was really taking a leap in the dark for me.
Wha-la! My creation of white rice, chicken and General Tso Stir-Fry Sauce was yummy! With the first bite, I was celebrating my culinary success. By the third bite, my taste buds were so happy I barely noticed the distress my tongue was beginning to experience. Plus, while I prefer to avoid spicy foods, I'm not a total wimp, so I continued to gobble up my generous-sized serving.
Three times I went back to check that packet of sauce for the warning label the government requires for hazardous substances. Three times I found nothing. So, in an effort to maintain my standing as a good citizen, I've gone ahead and composed one for them:
Partaking of this food additive will
subject you to heat that is equivalent to an
Who could blame me for indulging in an extra-large serving of ice cream?